We are pleased to showcase the flavor of our grass fed beef in this beef jerky. We worked with the folks running the smokehouse operation at Red Barn Meats to come up with a classic beef jerky that didn’t require the use of preservatives or other chemicals. We’ve been pleased with the results, and we hope you will be too.
Ingredients: Beef, Brown Sugar, Salt, Black Pepper, Garlic, Cayenne Pepper, Soy Sauce.
Our cattle are always grass fed and grass finished, and rotationally grazed on the pastures at Wrong Direction Farm. Our cattle never eat grain or grain byproducts and they are free of antibiotics and hormones. Just cows eating the plants that grow in our pastures; it’s really that simple!
We offer delivery of our family farmed meats throughout the Northeast, shipped to your door in recyclable insulated containers. Our delivery area includes New York City, Long Island, New York state, New Jersey, Pennsylvania, Delaware, Connecticut, Rhode Island, Massachusetts, Vermont, New Hampshire, and Maine.