Spatchcocking (or butterflying) a chicken makes it easier and quicker to roast a whole chicken without fear of overcooking some parts while undercooking others. We’ve done all the knife work for you, so the chicken is ready to roast or grill.
Our chickens are raised by our family with care on green grass pastures, where they can forage in the fields and nap in the shade. They are pasture raised and 100% Certified Organic.
We offer delivery of our family farmed meats throughout the Northeast, shipped to your door in recyclable insulated containers. Our delivery area includes New York City, Long Island, New York state, New Jersey, Pennsylvania, Delaware, Connecticut, Rhode Island, Massachusetts, Vermont, New Hampshire, and Maine.
All our chickens are Certified Organic by NOFA-NY.
